Therapy for the Unhealthy Gut
Tips for identifying and treating “leaky gut” syndrome from an expert nutritionist and PT
As a physical therapist and nutritionist, Diane Kusunose knows a thing or two about the impact of nutrition on the body and mind. Day after day, she treats patients who suffer from poor gut health manifesting as inflammation, pain, and serious illness. She’s seen firsthand how our digestive systems can wreak havoc on other essential structures from the nervous system to the visceral system. To better understand the importance of the gut microbiome and its role in patient recovery, we caught up with Diane, owner of Insights for Natural Balance in San Diego, California.
How Your Gut Speaks to You
It’s not uncommon for Diane’s patients to seek her out from a place of desperation. Their stories are similar: they’re juggling too many medications and supplements despite receiving little to no relief; battling constant pain; and dealing with digestion issues like constipation, gas, diarrhea, and bloating. To tackle the root cause, Diane begins by addressing the patient’s dietary habits as well as less obvious villains such as chemical imbalances from heavy metals or scar tissue. Her most common diagnosis? Leaky gut—a condition that is both the cause and effect of chronic inflammation and other digestive disorders that prevent so many from living full, happy lives.
An informal moniker that just recently gained recognition in the medical industry, “leaky gut” refers to intestinal permeability. “Essentially, it’s when your intestinal lining becomes compromised, allowing for food, bacteria, and toxins to seep into the bloodstream,” says Diane. “Leaky gut creates an imbalance of natural flora or ‘normal bacteria’ in your gut. It’s caused by a number of things like processed foods, pesticides, even the fluoride in our water.” Aside from common gastrointestinal disorders like pain, heartburn, and incontinence, leaky gut has been linked to mental health disorders—not surprising when we learn that over 90% of serotonin is produced in the gut! And while the science of gut health is relatively new, an explosion of research within the last five years reveals an association between dysbiosis and myriad health issues from headaches, sleep disorders, and fatigue to fibromyalgia, arthritis, and depression.
Kitchen Therapy for the Unhealthy Gut
Notwithstanding individual diagnoses, you’d be hard pressed to find a nutritionist who disagrees with adding more plants to the average American diet. “Fiber from greens and fruit will go a long way,” says Diane. “If my patients can have raw dairy, I also recommend it since pasteurization denatures vital proteins and destroys the natural oils and enzymes in food.” She also advises they pay attention to common pantry staples like oil. “Oils can be anti-inflammatory or highly inflammatory, so be sure to check your labels. Look for cold processed oils when shopping and use ghee butter or coconut oil when cooking at high temperatures.”
Contrary to most marketing campaigns, there is no Holy Grail of diets. In Diane’s words: “Moderation is key, although moderation can mean something different for everyone depending on a person’s dietary habits. Generally speaking, most of my patients see major improvement following the 80/20 rule, or eating well at least five days out of the week.” As for general advice for people looking to reverse the signs of a damaged gut, Diane recommends a digestive enzyme to break down proteins, fats, and sugars. In her experience, clients need the extra help when their gut isn’t working properly, stating, “We are what we absorb, not what we eat.” As an added benefit, enzymes also help decrease inflammation.
The Counterstrain Connection
So what does this mean for physical therapists and their patients? For starters, it validates the widely-held belief that our internal systems are inextricably linked and that we always need to be looking at the body as a whole. “I have patients who see a lot of success with Counterstrain treatments of the valves. But if they don’t eat healthy, their issues come right back.” Because of her experience in both industries, Diane promotes a combination of holistic food as medicine and Counterstrain physical therapy for the unhealthy gut. Just as PTs might refer a complex patient to their PCP, they’d benefit from recommending a nutritionist or dietician to further address inhibitors to the patient’s overall wellness. Not only can they utilize biofeedback tools and food sensitivity tests, these specialists can develop a personalized nutrition plan to better support the work being done in the clinic. Considering the gut microbiome is as unique to an individual as their fingerprint, there is no one-size-fits-all solution. And like most PTs who love a good challenge, we wouldn’t have it any other way.
For more information on physical therapy for the unhealthy gut, check out Fascial Counterstrain for the Nervous System.
